Coconut Oatmeal with Fresh Figs and Toppings
Ingredients
- 1/2 cup oats
- 1/2 cup coconut milk
- 1 tbsp coconut butter
- 1 tbsp maple syrup
Toppings
- Fresh figs
- Pecans
- Dark chocolate
- White chocolate stars ✨
Preparation
In a saucepan, combine the oats and coconut milk. Cook over medium heat, stirring occasionally, until the oats are cooked and the mixture has thickened, about 5-7 minutes.
Stir in the coconut butter and maple syrup until well combined. Continue cooking for another 2-3 minutes to let the flavors meld.
Remove the oatmeal from heat and transfer it to serving bowls.
Top the oatmeal with fresh figs, pecans, dark chocolate, and white chocolate stars.
Serve warm and enjoy!
