Oat and Protein Powder Pancakes
Ingredients
- 80g oats
- 40g protein powder
- 1 tsp baking powder
- 350ml soya milk
- some flavouring
Preparation
Mix all ingredients together to form a smooth batter
Heat a non-stick pan or griddle over medium heat
Pour small amounts of batter onto the pan to form pancakes
Cook until bubbles appear on the surface, then flip and cook until golden brown on both sides
Serve the pancakes warm, optionally with toppings