Cozy Vegan Oatmeal with Cashew Butter
Ingredients
- 1 cup rolled oats
- 2 cups soy milk (unsweetened)
- 2 Tbsp cashew butter
- 1/2 Tbsp maple syrup
- 1/2 cup frozen mixed berries or cherries
- 2 Tbsp pumpkin seeds
- 2 Tsp hemp seeds
- A few almonds
Preparation
In a saucepan, combine rolled oats and unsweetened soy milk.
Bring the mixture to a boil, then reduce heat and simmer until oats are soft and creamy.
Stir in cashew butter and maple syrup until fully incorporated.
Add frozen mixed berries or cherries and cook until heated through.
Sprinkle with pumpkin seeds, hemp seeds, and almonds before serving.
Tips
This oatmeal is ideal for chilly fall mornings and pairs well with cozy activities.
Cashew butter offers a mild alternative to peanut butter and can be found affordably at stores like Trader Joe's.