Oatmeal with Caramelized Bananas and Blueberries
Ingredients
- 1 banana
- 2 tsp maple syrup
- 1/2 cup rolled oats
- 1 cup unsweetened almond milk
- 1/2 tsp cinnamon
- Pinch of salt
- 1/2 cup frozen blueberries
- Zest of half a lemon
Preparation
Spray a non-stick saucepan with a little oil, add the banana, and drizzle with maple syrup, then cook evenly on all sides until the bananas start to brown.
Transfer the bananas to a bowl.
In the same pan, add the rolled oats, unsweetened almond milk, cinnamon, and salt, then cook on low to medium heat until thickened to your liking.
Transfer the oat mixture to a serving bowl and top with the caramelized bananas and frozen blueberries.
Add lemon zest to the blueberries for extra flavor.
Tips
This recipe elevates simple oats with the extra step of caramelizing bananas.
Pair with almond butter if desired for added creaminess.
