Spicy No-Chicken and Bacon Burger
Ingredients
- brioche bun
- UFO sauce
- guacamole
- lettuce
- tomato
- spicy chicken style burger
- red onion
- gherkin
- vegan bacon
- mayo
Side dish
- sweet potato wedges with skins
Preparation
Toast the brioche bun.
Cook the spicy chicken style burger until crispy.
Bake or fry the sweet potato wedges with skins on until tender.
Assemble the burger by layering UFO sauce, guacamole, lettuce, tomato, red onion, gherkin, vegan bacon, and mayo on the bun.
Serve the burger with the sweet potato wedges.
Notes
Most ingredients are from Aldi except for the sauces.
Nutritional information: 1039 calories, 41g protein, 30g fat, 139g carbs.
