Easy Make-Ahead Peanut Butter Chia Pudding
Ingredients
- 2 tbsp chia seeds
- 1 tbsp peanut butter
- 1 cup almond milk
- 2 tsp maple syrup
- 1/2 banana
- 1 tbsp peanut butter for drizzling
- 1 tbsp chopped peanuts
Preparation
In a bowl combine chia seeds, peanut butter, almond milk, and maple syrup. Whisk together, then wait a couple minutes and whisk again.
Cover and transfer to fridge. Let set for at least 30 mins, preferably 1-2 hours or overnight. Top with banana, drizzle with peanut butter and sprinkle with peanuts.
