Spicy Masala Veggie Burger with Corn
Ingredients
- Plant-based spicy no chicken burger
- Spicy cheese slice
- Onion ring hash brown
- Balefire sauce critical masala hot sauce
- Light mayo
- Lettuce
- Turmeric brioche bun
- Corn cob
- Rapeseed oil
- Chip seasoning
Preparation
Cook the plant-based burger and top it with the spicy cheese slice
Pan toast the turmeric brioche bun until golden
Mix the Balefire sauce masala hot sauce with light mayo to create a sauce
Assemble the burger by adding lettuce and the sauce mixture
For the corn, spray the corn cob with rapeseed oil and sprinkle with chip seasoning
Oven cook the corn for 30 minutes until tender
