Spiced Chicken Wings with Honey Sauce
Ingredients
- 2 kg chicken wings
- 1/2 cup starch
- 1 tsp salt
- 1 tsp paprika
- 1 tsp chili powder
- 1 tsp coriander
- 1 tsp cumin
- 1 tsp turmeric
- 1 tsp curry powder
- 1 tsp black pepper
- 1 tsp oregano
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp ginger powder
Sauce
- 1/4 cup corn oil
- 1/4 cup honey
- 1/4 cup ketchup
- 1/4 cup vinegar
- 1/2 cup sweet chili sauce
- 1/2 cup butter
For serving
- 1/4 cup ketchup
- 1/4 cup mayonnaise
- 1 tbsp honey
- 1 tbsp hot sauce
Preparation
Mix all the dry spices and starch together to create a coating mixture.
Coat the chicken wings evenly with the mixture.
Prepare the sauce by combining oil, honey, ketchup, vinegar, sweet chili sauce, and butter in a pan and heating until well blended.
Cook the coated chicken wings in an oven preheated to 200°C for 30-40 minutes or until crispy and fully cooked.
Mix ketchup, mayonnaise, honey, and hot sauce to make a dipping sauce and serve alongside the wings.
