Gluten Free Coconut Blondies
Ingredients
- 2 cage free eggs
- 2/3 cup coconut sugar
- 4 tbsp coconut oil
- 1 tsp vanilla extract
- 4 tbsp @georgiagrinders cashew butter
- 1 tsp baking soda
- 1 1/2 cup almond flour
- 1/4 cup finely chopped @traderjoes toasted coconut flakes
- handful dark chocolate chunks (optional)
- dash of salt
Preparation
Preheat oven 350F - grease oven safe 8x8 dish and set aside.
Mix all ingredients in the order above.
Scoop into baking dish.
Press down dough - make sure it’s evenly distributed.
Pop in the oven for about 9 minutes but thoroughly check throughout! If you over-cook it will be dry!
As soon as it’s removed from the oven top with a fine layer of more finely chopped toasted coconut flakes.
