Simple Homemade Cake for Any Occasion
Ingredients
- 1 1/2 cups milk
- 3 eggs
- 4 heaping tablespoons margarine
- 3 cups all-purpose flour
- 2 cups sugar
- 1 heaping tablespoon baking powder
Preparation
Beat the egg whites until stiff and set aside
Beat the egg yolks with margarine and sugar until well combined
Gradually add the milk and flour while beating continuously
Gently fold in the egg whites and baking powder
Pour the batter into a greased and floured large tube pan
Bake in a preheated medium oven for about 40 minutes
The cake is done when a toothpick inserted comes out clean
