Fluffy Omelet with Bread and Vegetables
Ingredients
- 3 eggs
- tomato
- onion
- coriander
- green chilies
- salt
- water
- milk
- 4 bread slices
- ketchup
Preparation
Combine eggs, tomato, onion, coriander, green chilies, salt, water, and milk to make the omelet mix.
Tear 4 bread slices and mix them into the egg mixture.
Cook the mixture in a pan until fluffy and set.
Tips
Use stored ketchup sachets to incorporate into the omelet and avoid wasting food.