Grandma's Brazilian Cornmeal Cake

Ingredients

  • 3 eggs
  • 1/2 cup oil
  • 1 cup sugar
  • 1 cup milk
  • 1 cup cornmeal
  • 1 cup all-purpose flour
  • 1 cap baking powder

Preparation

  1. Beat all ingredients in the order listed with a whisk or wooden spoon

  2. Pour batter into a greased and floured pan

  3. Bake for about 40 minutes or until golden brown

Tips

  1. For a savory variation, add slices of mozzarella or spoonfuls of cream cheese before baking

  2. Enjoy fresh for authentic homemade flavor like grandma's

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