Fried Chicken Dumplings
Ingredients
Wrappers
- Dumpling wrappers as needed
Filling
- 500 grams ground chicken
- 1 egg
- 1 tablespoon sesame oil
- 1 grated carrot
- 200 grams tapioca
- 1/2 teaspoon ground pepper
- 3 crushed garlic cloves
- Salt to taste
- Stock powder as needed
Preparation
Mix all the filling ingredients together.
Fill the dumpling wrappers with the mixture.
Fry the dumplings in hot oil until golden brown and cooked through.
