Kalburabastı Turkish Syrup Dessert
Ingredients
Syrup
- 3 cups sugar
- 3.5 cups water
- 6-7 drops lemon juice
Dough
- 1 cup yogurt
- 1 cup semolina
- 1 cup vegetable oil
- 1 egg
- 1 packet vanilla
- 1 packet baking powder
- 5-6 cups flour
- walnuts
Preparation
Bring the syrup ingredients to a boil, then simmer for 15 minutes and let cool.
Mix all dough ingredients in a bowl and knead to form a dough.
Shape the dough and add walnuts.
Bake in a preheated oven at 180°C until golden brown.
Pour the cold syrup over the warm baked dessert.
Notes
Add flour gradually as the amount may vary.
