Scrambled Apple Pancakes with Banana and Oats

Ingredients

  • 1 ripe banana
  • 1 apple
  • 100 g oats
  • 200 ml plant milk
  • seasoning (cinnamon, gingerbread, carob)

Toppings

  • applesauce
  • peanut butter
  • soy yogurt

Preparation

  1. Mash the banana and grate or chop the apple.

  2. Mix all ingredients together to form a batter.

  3. Cook the batter on a heated pan, scrambling it to achieve the messy texture.

  4. Serve with the prepared toppings.

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