Stir-Fried Asparagus with Shrimp
Ingredients
- 3 cloves garlic
- Shrimp, peeled
- Salt
- Pepper
- Asparagus, cut into pieces
- Water
- Soy sauce
- Worcestershire sauce
- Sugar
Preparation
Finely chop 3 cloves garlic and stir-fry until fragrant, then add the peeled shrimp.
Add salt and pepper, then add the cut asparagus. Stir briefly and add water.
Add soy sauce, Worcestershire sauce, and sugar. Cook until done and serve.
