Matcha Chia Parfait with Berries and Granola
Ingredients
Matcha chia pudding
- 1 cup almond milk
- 4-5 tablespoons chia seeds
- 1-2 teaspoons matcha powder
- 1 tablespoon maple syrup
Parfait components
- 300 ml coconut yogurt
- Granola
- Berries
Preparation
Mix the matcha chia pudding ingredients together in a bowl and refrigerate for at least 30 minutes to allow it to thicken.
In serving glasses or bowls, layer the chia pudding, coconut yogurt, granola, and berries as desired.
Serve immediately or chill for enhanced flavor.
