Peanut Butter and Jelly Overnight Oats
Ingredients
- 1/2 cup gluten free rolled oats
- 2/3 cup oat milk
- 1/4 cup greek yogurt
- 2 tbsp chia jam or regular jam
- 1 tbsp peanut butter
- Sprinkle of cinnamon
Preparation
Add all ingredients to a jar and shake well
Refrigerate overnight
Tips
Can be eaten cold or warmed up before serving