Simple Egg Mayonnaise Baguette Sandwich
Ingredients
- Part-baked baguette
- 2 boiled eggs
- Light mayonnaise
- Sea salt
- Freshly ground black pepper
- Extra mature cheddar cheese
- Barbecue-flavored popchips
- Salad
Preparation
Oven-bake the part-baked baguette for 8 minutes
Boil the eggs for 8 minutes
Peel and mash the eggs, then mix with mayonnaise to create egg mayo
Slice the baguette and assemble by adding egg mayo, cheddar cheese, popchips, and salad
Season with sea salt and freshly ground black pepper to taste
Tips
Use branded products like Morrisons part-baked baguette, Hellmann's light mayonnaise, Pilgrims Choice cheddar, and Popchips barbecue flavor for best results
This recipe is ideal for quick, healthy meals and can be adjusted for personal taste in ingredient amounts