Crispy Tofu and Cheddar Fritters

1. Drain the tofu until no water remains and mash by hand

2. Add the flour, chicken broth powder, and grated cheddar cheese, then mix well

3. Grease a flat pan with oil and heat over medium heat

4. Using an ice cream scoop, portion the batter, flatten, and cook each side for 2 minutes or until cooked through. Remove and serve

Tips

1. If you have tofu on hand but unsure what to make, just add these 5 ingredients to create a delicious snack