Chocolatey Coconut Protein Overnight Oats
Ingredients
- 1/2 cup gluten-free oats
- 1 cup unsweetened almond milk
- oatmeal spice
- 1 scoop chocolate protein powder
Toppings
- banana
- granola
- organic peanut butter
- plain Greek yogurt
- apple pie spice
- raspberries
- coconut chips
Preparation
Mix the oats, almond milk, oatmeal spice, and chocolate protein powder in a jar.
Refrigerate the mixture overnight.
In the morning, pour the mixture into a bowl.
Add the toppings: banana, granola, organic peanut butter, plain Greek yogurt, apple pie spice, raspberries, and coconut chips.
Enjoy your breakfast, noting that soaking oats overnight makes them easier to digest.
